Riva

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Overview

⮞ Guests (38)


⮞ Length (158.00 Ft)


⮞ Type (Power)


⮞ Cabins (18)


⮞ King Beds (3)


⮞ Queen Beds (11)


⮞ Showers (17)


⮞ Heads (17)


 

 

⮞ Air Conditioning (Full)


⮞ Year Buillt (2018)


Weekly From €60,000 to €80,000 Plus Expenses

Accomodations

⮞ SUN DECK:
- VIP cabin with double bed (180x200 cm). Private bathroom with shower box and home-type toilet.

UPPER DECK
- 2 double cabins with double beds (180x200 cm). Private bathroom with shower box and home-type toilet.

MAIN DECK:
- Double cabin with double bed (180x200 cm). Private bathroom with shower box and home-type toilet.
- 6 Double cabins with double beds (160x200 cm). Private bathroom with shower box and home-type toilet.
- Twin cabin with 2 single beds (90x200 cm). Private bathroom with shower box and home-type toilet.

LOWER DECK:
- 3 Double cabins with double beds (160x200 cm). Private bathroom with shower box and home-type toilet.
- 2 Twin cabins with 2 single beds (90x200 cm). Private bathroom with shower box and home-type toilet.
- 2 Triple cabins with double (160x200 cm) and single bed (90x200 cm). Private bathroom with shower box and home-type toilet.

Locations

⮞ Summer Port : Croatia


⮞ Preffered Pickup : Split


Specification

Price Details

⮞ Introducing the Riva, a stunning yacht that offers comfort and luxury to all 36 guests. With 18 en suite cabins that are air-conditioned, the Riva provides ample space for everyone to relax and enjoy the journey. The main saloon features a dining area, allowing guests to enjoy delicious meals in comfort. Measuring 48 meters in length, the Riva is spacious and comfortable, with a professional crew of 11 to attend to your every need. The large sun deck is the perfect spot to soak up the sun, with sun loungers and a jacuzzi providing the ultimate relaxation. Whether you are looking for a family vacation, a romantic getaway, or a corporate retreat, the Riva is a perfect choice. ******************************************************************* SEASON A (20.04.-18.05.2024): 60,000.00€ SEASON B (18.05.-29.06.2024): 70,000.00€ SEASON C (29.06.-31.08.2024): 80,000.00€ SEASON D (31.08.-21.09.2024): 70,000.00€ SEASON E (21.09.-26.10.2024): 60,000.00€ ******************************************************************* INCLUDED IN THE CHARTER PRICE: · AGENCY SUPPORT: a complimentary assistant who will guide you through your entire yacht journey · SHIPBOARD ACCOMMODATION: maximum number of 38 guests sleeping in 18 cabins · FUEL FOR CRUISING: 4 hours/day · CREW: 11 members · AIR CONDITIONING: unlimited hours/day · LINEN: bed sheets, bathroom, and beach towels · WI-FI · VAT ******************************************************************* EXTRA PAYMENTS: Food Options · HALF BOARD (breakfast, lunch): 400 €/person/week · ADVANCED HALF BOARD (breakfast, lunch, and 3 dinners): 500 €/person/week · FULL BOARD (breakfast, lunch, and dinner): 650 €/person/week Drink Options · ALL-INCLUSIVE NON-ALCOHOLIC DRINKS PACKAGE: 100 €/person/week (domestic non-alcoholic drinks - water, carbonated drinks, juices) · ALL-INCLUSIVE DOMESTIC DRINKS PACKAGE: 200 €/person/week (domestic non-alcoholic and alcoholic drin~ks - water, carbonated drinks, juices, bottled wine, beer, local spirits, coffee, tea) · ALL-INCLUSIVE ALCOHOLIC PACKAGE: 500 €/person/week (Croatia quality wines Rose, Red, White, Croatian Lager beer, Croatian Pale Ale beer, water, carbonated drinks, juices. Gin Sapphire Bombay or Tanqueray, Johnnie Walker Red Label or Jameson, Absolut Vodka or Finlandia, Tequila J. Cuervo Silver, Amaretto, Malibu, Prosecco) CHILDREN DISCOUNTS: up to 3 years free of charge, from 3-6 years 50% discount Port and Tourist Taxes · A.P.A. (Advance Provisioning Allowance): is an estimate of 5.000 € paid with the balance for covering running costs during the charter: ports and marina fees (the check-in and check-out ports are also considered here), tourist taxes, motorized water sports, national park entrances, custom fees, and charter licenses if chartered outside of Croatia, drinks which are not included in beverage packages, and anything else that guests might need while on charter during the week. A strict set of accounts is held by the captain throughout the charter and any funds not spent are refunded to the client in full. If A.P.A. does not cover complete costs, the customer will pay the exceeding amount on board in cash.


Crew Profile

CAPTAIN - DINO MARKOVIĆ

Holding a Master’s license with over 12 years of experience in yachting, a highly experienced captain, Dino Marković is a reliable professional dedicated to providing an amazing charter experience. He possesses extensive knowledge of nautical operations, safety protocols, and procedures and handling navigation systems following local, state, and environmental regulations. He is committed to providing the best client service, delivering the best possible routes, and monitoring weather forecasts and conditions.

Personal interests:
His personal interests include fitness, skiing, fishing, and traveling.

Languages:
English, Croatian

Testimonial:
We absolutely enjoyed our recent experience onboard Riva. The yacht was everything that we could have imagined and provided the perfect amount of luxury. Our trip was at the beginning of October, which is the perfect time to visit Croatia after the crowds have disappeared. We had great weather, low crowds, and an amazing experience. D. S., USA


CHEF - IVAN ROGULJ

As a culinary maestro with more than 20 years of experience, chef Ivan Rogulj is passionate about creating and designing impressive dishes, combining flavors and textures with local ingredients. Off-season, he works in the top restaurants in Split, so he is kept up-to-date on the latest culinary trends and the best seasonal fare. He also designs a wide variety of menu selections, such as gluten-free or vegan menu options.

Personal interests:
During his leisure hours, the chef enjoys singing and all sorts of water sports.

Languages:
English, Croatian


CHIEF STEWARD - ANTE VUKOVIĆ

Armed with a Bachelor's degree in International Business from RIT Croatia, this individual is fluent in both English and German. Renowned for his strong
work ethic, he maintains excellent communication with guests and readily assists them with any needs throughout their cruise experience.

Languages Spoken:
English, German, Croatian


Sample Menu

Menus are customized to accommodate distinguished guests' unique preferences, dietary needs, and tastes.

STARTERS:
  • Seafood plate featuring oysters, white fish tartare, and monkfish ceviche
  • Homemade pasta with sundried tomatoes and zucchini
  • Gazpacho soup
  • Zucchini carpaccio with goat cheese with truffles
  • Eggplant Parmigiana with mozzarella
  • Prawn ravioli in tomato sauce
  • Mixed mussels alla "buzara"
  • Stuffed zucchini with sundried tomato and pine nuts
  • Tuna tartare
  • Cream of pea and mint soup
  • Octopus salad with chickpeas
  • Roasted rump steak carpaccio
  • Proscuitto, burrata, and melon
  • Fish soup

MAIN COURSES:
  • Hvar Gregada (local dish), marinated vegetable salad
  • French rack of lamb with vegetables
  • Grilled fish and seafood, baked vegetables 
  • Veal rump steak with tomato sauce, baked leek
  • T-bone steak with vegetables and sweet potatoes
  • White fish filet with herbs, lentils with vegetables
  • Dalmatian brodetto with white fish, seasonal salad
  • Beef tenderloin, potatoes & leek puree, crispy bacon, and veal jus
  • Baked white fish al forno, summer salad
  • Slow-cooked beef cheeks with cauliflower puree and glazed carrot
  • Lobster with homemade macaroni, prawn salad
  • Stuffed veal with prosciutto, vegetables, and cheese
  • Rib-eye tagliata, roasted potatoes with rosemary, grilled vegetables
  • Sea bass baked in sea salt, Swiss chard, and potatoes

DESSERTS:
  • Apple crumble with vanilla cream and ice cream
  • Creme caramel
  • Fruit Cartoccio with creme anglaise and ice cream
  • Tiramisu
  • Lemon sorbet
  • Chocolate cake with pistachios
  • Cheese board with walnuts, marmalade, and honey
  • Forest fruit sorbet with fruit minestrone and mint
  • Orange creme brulee
  • Lemon tart
  • Apple strudel with vanilla ice cream
  • Strawberry Swiss roll
  • Rose panna cotta with raspberry sauce 
  • Chocolate souffle