Overview

⮞ Guests (8)

⮞ Length (114.00 Ft)

⮞ Type (Power)

⮞ Cabins (4)

⮞ King Beds (2)

⮞ Queen Beds (1)

⮞ Heads (5)

 

 

⮞ Air Conditioning (Full)

⮞ Generator (yes)

⮞ Year Buillt (2008)

Accomodations

⮞ 4 Cabins/ 8 Guests
2 King Staterooms, 1 Queen, and 2 twin xl
Crew of 4

Locations

⮞ Summer Port : USA - New England, USA - North East

⮞ Winter Port : Bahamas, USA - Florida East Coast

⮞ Preffered Pickup : Fort Lauderdale, Florida

Specification

Price Details

⮞ High season rates apply to New Years, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas, unless otherwise noted. Minimum 7-10 days required for bookings over the Christmas and NYE period. Repositioning Fees may apply for charters outside of where vessel is based at time of inquiry. Please confirm with CA upon inquiry submission. For less than a week please divide the weekly rate by 6, and minimum of 5 days. 35% APA is standard A security deposit may be requested for corporate charters Repositioning Fees apply: FLL to MIA - $1,200 FLL - West Palm $1000 FLL - NAS, Bahamas - $8,000 Tax Status: VAT and/or local taxes applicable according to the cruising area Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties. Broker Friendly Video Link - https://youtu.be/2fjql7_19ns

Crew Profile

Captain Charles Fulton

Bio Coming Soon!

Mate Esteban Estrada

Esteban is an American deckhand with more than 5 years experience on yacht.
He speaks both English and Spanish with strong tender driving experience in addition to all the exterior duties. His ability to dock the yacht as well as his other skills makes him a valuable team member positioning him as strong support to the Captain and his other team members.

Stewardess Leslie Pitmon

Leslie is in charge of the interior of Scott Free, always taking care of the guests needs.
She is an experienced Flight Hostess with over 20 years of dealing with high profile demanding clients on luxury yachts and aircraft. Her professional etiquette, strong organizational skills and problem solving abilities make her the perfect addition to the team. Known for going the extra mile to ensure every desire of every client is met or exceeded, she looks forward to her next trip.
Her understanding of Wine & Mixology in addition to her expertise in Silver Service ensure the most memorable guest experience. Her table settings and detail to attention on both the interior and exterior ensure smooth service with personal flair.
Remember to take advantage of her experience in Linen & Wardrobe Care by allowing her to unpack for you upon arrival.

Chef TBD